Andreas Jändl
Management
Experience:
Andreas Jändl is co-founder of Ecozept and has been working in the field of agriculture and environment for more than 25 years. He has developed and implemented numerous voluntary cooperation projects in drinking water protection together with local stakeholders. In addition, he is in charge of database and GIS development at Ecozept.
Field:
Conservation of nature, water, and flood prevention/agriculture, IT/software, consulting
phone: +49 (0)8161 1482-21
jaendl(wolpertinger)ecozept(noagerl)de
Dr. Burkhard Schaer
Management
Experience:
Dr Burkhard Schaer is co-founder and co-managing director of Ecozept. He has led numerous research projects on food markets. His core areas of work are market analysis and market research as a basis for strate-gic and operational advice to business and politics.
Field:
Sustainable food markets and supply chains, organic sector, circular economy
phone: +33 (0)467 584227
schaer(wolpertinger)ecozept(noagerl)com
Edeltraud Wissinger
Experience:
Edeltraud Wissinger has decades of experience as an agricultural advisor in the field of ecological and sustainable land use. In addition to the practical implementation of voluntary cooperation in the field of agriculture and the environment, she is also active in the evaluation of government support programmes and policy advice.
Field:
Conservation of nature, water, and flood prevention/agriculture, market service, consulting
phone: + 49 (0) 8161-1482-25
wissinger(wolpertinger)ecozept(noagerl)de
Michael Böhm
Experience:
Michael Böhm has worked in ecotourism, environmental consulting and organic certifi-cation and market design and has been involved in several projects to introduce regio-nal organic and environmental labels. He works in project management at Ecozept in the areas of regional development and market service.
Field:
Market research and market service, circular economy, supply chain management, consulting
phone: + 49(0) 81 61/14 82-15
boehm(wolpertinger)ecozept(noagerl)de
Camille Lacour
Experience:
Camille Lacour is an agricultural engineer. Sensitive to the issues of agricultural and food sustainability, she started her career in the coordination of research projects and then work on agricultural and food territorial development projects in a local governement. Today, she reinvests her skills within Ecozept to accompany actors in the structuration of sustainable food industries sector.
Field:
Market study, collective catering, structuration of food industries sector
phone: +33 (0)4 67 06 21 51
lacour(wolpertinger)ecozept(noagerl)com
Philipp Maier
Experience:
Philipp Maier is a geographer focusing on land-use conflicts, management of natural resources and sustainable rural development. A trained farmer himself, he is managing several collaborations between water suppliers and land users at Ecozept. Across a range of projects, he is responsible for GIS-administration and spatial analysis.
Field:
Conservation of nature, water, and flood prevention/agriculture, consulting
phone: + 49 (0) 8161-1482-23
maier(wolpertinger)ecozept(noagerl)de
Christiane Schmidt
Experience:
Christiane Schmidt worked for many years in agricultural extension and research, specialising among other things in the development and seeding of flowering mix-tures. At Ecozept she manages implementation projects in the field of agriculture and environment. She has an additional qualification as a social media manager.
Field:
Conservation of nature, water, and flood prevention/agriculture, consulting
phone: + 49 (0) 8161-1482-27
schmidt(wolpertinger)ecozept(noagerl)de
Cyril Tisseyre
Experience:
Cyril Tisseyre has worked in several development organisations in the field of food and organic agriculture. At Ecozept, he oversees projects in market analysis and research as well as value chain development.
Field:
market studies, marketing consulting and developing and analysing supply chains
phone: +33 (0)4 67 06 21 53
tisseyre(wolpertinger)ecozept(noagerl)com
Diva Fernandez
Experience:
Diva Fernandez is an agricultural engineer. Before joining Ecozept, she worked in different agricultural inter-branch associations and also in in a local agglomeration authority. Today, she co-produces and accompanies market studies and supply chains structuration projects.
Field:
market studies, supply chains development and analysis, collective catering
phone: +33 04 67 58 42 27
fernandez(wolpertinger)ecozept(noagerl)com
Jan Linck
Experience:
Jan Linck is a nutritionist and has worked on sustainable business, especially on food waste in community catering. At Ecozept he focuses on market analysis, market research and market service.
Field:
Market research and market services, value chain structuring, consultancy, marketing
phone: +49 (0) 8161-1482-11
linck(wolpertinger)ecozept(noagerl)de
Christine Heimbeck
Experience:
Christine Heimbeck is a state-certified translator for French and German. As a team assistant, she supports her colleagues in Freising and Montpellier in their daily work.
Field:
Administration, bookkeeping and office organisation
phone: + (49) 8161/1482-20
heimbeck(wolpertinger)ecozept(noagerl)de
Franziska Kerger
Experience:
Franziska Kerger is an agricultural scientist and specialises in agroecology, particularly nutrient cycles and sustainable agriculture. At Ecozept, she is primarily involved in the practical implementation of voluntary cooperation in the field of agriculture and the environment.
Field:
Conservation of nature, agriculture, consulting
phone: +49 (0)8161 1482-16
kerger(wolpertinger)ecozept(noagerl)de
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