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Project details
TETRAA-Carasso 2020

Description

  • Project duration: 2020 - 2020
  • Client: Carasso foundation
  • Country or region: France
  • Department(s):
    Supply chains and territories

Latest Projects

Annual assessment of consumption of organic products in France Banque des territoires – Market research for the ecological and energy transition Analysis of the market structure and market share of organic products within the out-of-home catering sector in Germany

Analysis of the application files of the program "Territoires en transition agroécologique et alimentaire"

Project aim:
The TETRAA project (Territories in Agroecological and Food Transition) aims to support nine territories in strengthening the social, environmental and economic sustainability of their agricultural and food systems. With a budget of 5.69 million euros over 4 years, this program, conducted in partnership with AgroParisTech and the participating territories, aims to analyze, consolidate and amplify the transition by relying on cooperation between local actors. It responds to the challenges of climate, social justice and economic development.  We were in charge of receiving and analyzing the applications.

Activities of ECOZEPT:
Analysis of the files in relation to the program specifications and link with the Carasso Foundation.

Client:
Carasso foundation

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TETRAA program

"Territories in agro-ecological and food transition" Program

How to encourage agriculture and food transitions ?

9 territories engaged in ambitious projects about agriculture and food transitions are accompanied by the Carasso Foundation and AgroParisTech through the Program "Territories in agro-ecological and food transition" called TETRAA.

The aims of TETRAA ?
- To accelerate and sustain the initiatives of the 9 territories
- To analyse, understand and support the change process with a scientific approach
- To capitalise on and disseminate the experience gained as much as possible : valuable resources, tools and relevant methods,governance mechanisms and mobilization, …

The program TETRAA is build for 5 years and has a budget of 5,69 millions of euros.

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TRUECOST

True cost or full cost accounting is a powerful new tool to evaluate the sustainability of agriculture and food systems. The approach allows to measure external costs generated by the food system and to reflect upon ways to integrate these costs into the everyday economy. The aim of the project is to apply and to complete the methods that are developed world-wide in this domain in Switzerland.

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Market potentials of innovative crops in Bavaria

Bavarian agriculture is adapting to changing climatic conditions and consumer habits. The list of crops that can grow under these new conditions is expanding (e.g. lentils, chickpeas, peanuts, sweetcorn, grain millet, buckwheat, quinoa, amaranth, sesame, etc.). The Bavarian State Research Centre for Agriculture (LfL) has set itself the goal of promoting the production of these innovative arable crops by exploring their potential for the production of innovative foods through research and knowledge transfer. In order to calibrate and orientate this support work, the LfL needs an assessment of the market potential.

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