Project details
Ad-hoc market study "Canned organic fresh-water fish"

Bio Regio Management in Munich

Coordination office „Management of regional organic food in the out-of-home-catering”

The aim of the project is to continuously increase the share of organic products in out-of-home-catering in the city of Munich. Therefore, the existing organic-local market structures are to be captured and strengthened. Further local value chains will be built up and established, as well as flanked by information and networking offers. In order to fulfil these tasks a coordination office “Management of regional organic food in the out-of-home-catering” in the city of Munich will be created.

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Logistics and commercial mutualization training

ADEAR 37 is supporting a group of 15 producers who wish to pool their production efforts. As part of this initiative, ECOZEPT contributed its expertise by presenting the principles of mutualization along with several concrete case studies. The goal was to broaden participants’ understanding of the various forms such a collaborative project can take. The training aimed to spark collective reflection on the challenges and opportunities of mutualization, grounded in real-world examples.

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The economic importance of direct sales (in organic production) WiBiDi

Direct sales are an important trade sector in Germany. Around 2,45 billion euros is spent each year on weekly markets and directly from farmers alone. However, there is yet no scientific data on the importance of direct marketing of organic products for both farmers and the national economy. The main aim of this project is therefore to evaluate the national and regional economic importance of direct marketing of organic products in Germany, and to elaborate a method which allows regular updates in statistical data. Simultaneously, the collected data should enable to develop economic indicators of marketing channels such as market stalls, vending machines or mail order.

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