Project aim:
As part of the international day, organized by the Regional Economic Development Agency of Occitanie in partnership with the CCI Occitanie, ECOZEPT provided a portrait of the market organic food in the United States.

Activities of ECOZEPT:
Analysis and conference on market development, distribution channels and main players, trendy products and regulations. This analysis allowed participants to better understand this market and to take concrete and practical export measures.

AD’OCC, Regional Agency for Economic Development in Occitanie Region

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